Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_FRZ-Silver Hill Oven-ready Duck ~2kg x 6/case
Item No.
099.200.018
Wild Atlantic Scallops Roe-off 10/20 ~35/bag, 1kg
Item No.
130.055.090
