_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Isomalt "F" Refined, Sosa, 900g
Item No.
040.100.035
_Soaked Rum Baba 95g x 8/cs
Item No.
010.310.061
_Mini Tomatos Pearls in Vinegar, Brover, Tin/850ml
Item No.
150.300.105
