_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Le Pat. SWEET IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.230
Raspberry Natural Aroma, Sosa, 50g
Item No.
100.400.405
_CB Brune/Dark Compound Coating, 5kg
Item No.
040.220.015
Hazelnut Praline 50%, Sosa, 1.2kg
Item No.
040.220.230
