Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Isigny Salted Butter Roll (PDO) 250g, 20/cs
Item No.
050.100.036
Mini Caramel Muffin 26g, 42/cs
Item No.
010.300.035
Sous Vide Beef Chuck Short Rib ~1.1kg x 12/cs, kg
Item No.
160.090.001
_Sea Buckthorn Berries/Frozen, 2.5kg
Item No.
060.005.042
