Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Yoghurt Crispy, Sosa, 280g
Item No.
040.230.085
Plant Based Ind.Tart Shell d78xh21mm, 60/cs
Item No.
040.205.037
+Silver Hill Confit Duck Legs 250g x 10x2/Box
Item No.
090.200.009
Cocoa Butter Purple (E-Free), IBC, 245g
Item No.
040.300.060
