_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
PASTRY - Mini Danish Mix 40g (5000929), 110/cs
Item No.
010.100.125
Wild Red-leg Partridge Oven-ready UK ~280g x 10/cs
Item No.
090.300.010
Crispy Quinoa Topping 225g, ea
Item No.
040.225.104
_Yuzu Juice Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.320
