_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
_CB Extra Brute Cocoa Powder - Red Brown, 1kg
Item No.
040.030.012
Be Better Plant-based Butter 500g x 16/cs
Item No.
050.100.063
Truffle Shells/White Chocolate, 504/cs
Item No.
040.215.006
Domori Aurea Chocolate Hazlenut Gianduja 3kg, ea
Item No.
040.020.025
