_CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No.
040.010.005
Item Description
This dark couverture chocolate has a powerful cocoa flavour enriched with subtle floral and fruity-sourish notes. It is made with a mix of Latin American and African beans from the Ariba and Forastero varieties. It pairs well with tonka beans, basil, pecans, passion fruit and raspberry and can be
Description
This dark couverture chocolate has a powerful cocoa flavour enriched with subtle floral and fruity-sourish notes. It is made with a mix of Latin American and African beans from the Ariba and Forastero varieties. It pairs well with tonka beans, basil, pecans, passion fruit and raspberry and can be used to make mousse, ganache fillings and moulding.
Gold Flakes (23 Carats), Gold Gourmet, 1g
Item No.
040.235.010
_Dried Whole Shiitake, 500g
Item No.
070.400.014
Truffle Shells/Milk Chocolate, 504/cs
Item No.
040.215.005
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050
