_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Gingerbread Spice (Pain d'Epices), 500g
Item No.
120.300.190
Cold Prosorbet 100, Sosa, 3kg
Item No.
100.035.010
_Cep Juice 750g, ea
Item No.
070.400.018
House Bar Mix (Amstel Mix), 1kg
Item No.
140.000.020
