Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050
Vegan - Redefine Flank Steak 300g x 10/cs
Item No.
170.000.015
Le Pat. SWEET IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.230
GF Chocolate Fondant 120g (7058), 18/cs
Item No.
010.305.181