Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Hazelnut Praline 50%, Sosa, 1.2kg
Item No.
040.220.230
Gold Leaf Book 80x80mm x 25 sheets/ea
Item No.
040.235.000
Power Flower Intense Yellow (Azo) 500g, ea
Item No.
040.300.019
Be Better Plant-based Butter 500g x 16/cs
Item No.
050.100.063
