Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Power Flower Intense Yellow (Azo) 500g, ea
Item No.
040.300.019
MSC Wild Atlantic Scallops Roe-off 10/20 ~35/1kg
Item No.
130.055.090
Veal Demi Glace Stock 25°Bx, IRE 2kg x 3, cs
Item No.
080.405.002
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
