Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Rose Water 250ml, ea
Item No.
040.125.025
Lime Popping Candy, Sosa, 900g
Item No.
040.115.020
Le Pat. SWEET IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.230
Mini Red Fruit Donut 25g (4242002), 105/cs
Item No.
010.300.055
