Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
Cocoa Butter Royal Blue, IBC, 245g
Item No.
040.300.050
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
_Cep Juice 750g, ea
Item No.
070.400.018
