Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Isigny Salted Butter Roll PDO 250g, 20/cs
Item No.
050.100.036
Passion Fruit Crispy 2-10mm, Sosa, 200g
Item No.
040.230.040
Sous Vide Beef Chuck Short Rib ~1.1kg x 12/cs, kg
Item No.
160.090.001
_Cep Juice 750g, ea
Item No.
070.400.018
