Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Wild Red-leg Partridge Oven-ready UK ~280g x 10/cs
Item No.
090.300.010
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
Truffle Shells/White Chocolate, 504/cs
Item No.
040.215.006
Mango Crispy, Sosa, 250g
Item No.
040.230.030