Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Be Better Plant-based Butter 500g x 16/cs
Item No.
050.100.063
Yoghurt Crispy Wet Proof, Sosa, 400g
Item No.
040.230.080
Le Pat. SAVOURY IND.Tart Shell d78xh21mm, 60/cs
Item No.
040.205.033
CB Zephyr Caramel Couverture Choc. 35%, 2.5kg
Item No.
040.015.030
