_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
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Item No.
040.220.077
_Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Hazelnut Pralicroc, 1kg
Item No.
040.220.161
Isomalt "F" Refined, Sosa, 900g
Item No.
040.100.035