Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Pan de Cristal 250g x 28/cs
Item No.
010.010.026
Isomalt "F" Refined, Sosa, 900g
Item No.
040.100.035
Dextrose, Sosa, 3kg
Item No.
040.100.006
Jamon Iberico de Bellota B/In ~7kg, Beher Red, kg
Item No.
090.500.000