Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Jamon Ib/Bel. B/Out ~4.5kg, Beher Red, kg
Item No.
090.500.005
Mango Crispy Wet Proof, Sosa, 400g
Item No.
040.230.049
White Winter Animals D25mm. 280/cs
Item No.
110.400.051
Hazelnut Praline 50%, Sosa, 1.2kg
Item No.
040.220.230