_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Kingsbury Wagyu Carpaccio Frozen ~55g x 15/cs
Item No.
090.015.185
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
Dulce de Leche Paste, SOSA, 1.5kg
Item No.
040.220.100
Paillete Feuilletine/Fine Wafer Pcs, 2.5kg
Item No.
040.225.065
