Organic Focaccia with Oil & Salt 375g x 15/cs
Item No.
010.020.012
Item Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Italian White Flour "00" Pizza, Shipton Mill, 25kg
Item No.
030.000.015
Glucose Liquid 40DE, Sosa, 1.5kg
Item No.
040.100.015
_Diastatic Malt Flour, SM, 500g
Item No.
030.010.067
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
