Organic Focaccia with Oil & Salt 375g x 15/cs
Item No.
010.020.012
Item Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
Trehalosa, Sosa, 700g
Item No.
040.100.060
Ripe Strawberry Aroma, Sosa, 50g
Item No.
100.400.315
Reno X Latte Milk Chocolate 33.6%, 10kg
Item No.
040.020.017
