Organic Focaccia with Oil & Salt 375g x 15/cs
Item No.
010.020.012
Item Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
Isomalt "F" Refined, Sosa, 900g
Item No.
040.100.035
Gingerbread Spice (Pain d'Epices), 500g
Item No.
120.300.190
Hazelnut Praline 50%, Sosa, 1.2kg
Item No.
040.220.230
