Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Invert Sugar, Sosa, 1.4kg
Item No.
040.100.030
Hazelnut Praline 50%, Sosa, 1.2kg
Item No.
040.220.230
Fresh Shortcrust Pastry Roll~ 4.25 kg, ea
Item No.
040.200.002
_FRZ-Filo Dough Sheets 4x2x125g, 1kg x 5/cs
Item No.
099.200.056