_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
FZN-Pear & Almond Tart Individual, 9/cs
Item No.
010.310.111
Mini Macarons de Paris 12g (5001507), 96/cs
Item No.
010.300.135
Mini Choc/Hazelnut Muffin 26g, 42/cs
Item No.
010.300.025
Pave Forestier/Wholemeal (2104366) 1.9kg x 4/cs
Item No.
010.005.095
