Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Cocoa Butter Pink, IBC, 245g
Item No.
040.300.045
Lime Crispy, Sosa, 200g
Item No.
040.230.025
Be Better Plant-based Butter 500g x 16/cs
Item No.
050.100.063
Dextrose, Sosa, 3kg
Item No.
040.100.006
