Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Passion Fruit Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.211
Jamon Serrano Reserve Sliced 250g, 8/cs
Item No.
090.500.046
Truffle Shells/Dark Chocolate, 504/cs
Item No.
040.215.010
GF Chocolate Fondant 120g (7058), 18/cs
Item No.
010.305.181
