Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
IBC Sparkling Powder Gold, 250g
Item No.
040.320.026
_CB Gianduja Milk Choc/Hazelnut Paste, 2.5kg
Item No.
040.220.016
Mango Crispy Wet Proof, Sosa, 400g
Item No.
040.230.049
Maple Syrup Grade A Amber, Canada, 1lt
Item No.
040.120.033
