Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Invert Sugar, Sosa, 1.4kg
Item No.
040.100.030
Kingsbury Wagyu Picanha Rump ~1.5kg, kg
Item No.
090.015.166
Kingsbury Wagyu Carpaccio Frozen ~55g x 15/cs
Item No.
090.015.185
Le Pat. SWEET SMALL Tart Shell d48xh21mm, 120/cs
Item No.
040.205.232
