Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
CB Pistachio Praline Paste 70%, 1kg
Item No.
040.030.021
Gold Leaf Book 80x80mm x 25 sheets/ea
Item No.
040.235.000
Spring Bee - White Choc Decoration, 252/cs
Item No.
040.225.271
_Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
