Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
IBC Sparkling Powder Gold, 250g
Item No.
040.320.026
Maltodextrin/Corn Based Starch, Sosa, 500g
Item No.
040.100.045
Pineapple Crispy, Sosa, 200g
Item No.
040.230.050
_Cep Purée 750g, ea
Item No.
070.400.017