Organic Focaccia with Oil & Salt 375g x 15/cs
Item No.
010.020.012
Item Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Isigny Salted Butter Roll PDO 250g, 20/cs
Item No.
050.100.036
Mini Caramel Muffin 26g, 42/cs
Item No.
010.300.035
FLOUR - Organic Strong White No.4 12%, SM, 16kg
Item No.
030.010.120
