Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Cocoa Butter Black (Natural), IBC, 245g
Item No.
040.300.000
Emulsifying Paste, Sosa, 1kg
Item No.
100.000.005
Pectina Jaune/Slow Set, Sosa, 500g
Item No.
100.015.045
Mango Crispy Wet Proof, Sosa, 400g
Item No.
040.230.049
