Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
NUTS - Sheraton Bar Mix w/Wasabi, 1kg
Item No.
140.000.055
Mini Choc/Hazelnut Muffin 26g, 42/cs
Item No.
010.300.025
Vegan - Redefine Flank Steak 300g x 10/cs
Item No.
170.000.015
