Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Le Pat. SMALL CHOC. Tart Shell d48xh21mm, 120/cs
Item No.
040.205.233
_FRZ-Silver Hill Ovenready Duck ~2kg x 6/case
Item No.
099.200.018
_Duxelle/Minced Mushroom/Cep 750g, ea
Item No.
070.400.019
Agave Syrup 1Ltr, ea
Item No.
040.125.002