Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Truffle Shells/Milk Chocolate, 504/cs
Item No.
040.215.005
Didess Crispy Coconut ~95pc/650g, ea
Item No.
010.500.050
_Cep Purée 750g, ea
Item No.
070.400.017
MSC Wild Atlantic Scallops Roe-off 10/20 ~35/1kg
Item No.
130.055.090
