Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
BREAD - Baguette l'Ancienne (5001146) 280g x 20/cs
Item No.
010.010.015
Be Better Plant-based Butter 500g x 16/cs
Item No.
050.100.063
Mango Alphonso Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.186
CB Zephyr Caramel Couverture Choc. 35%, 2.5kg
Item No.
040.015.030
