Organic Focaccia with Oil & Salt 375g x 15/cs
Item No.
010.020.012
Item Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Organic Croissant Flour 13%, SM, 25kg
Item No.
030.010.030
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
Reno X Bianco White Chocolate 28%, 10kg
Item No.
040.020.015
Old Groendal Cheese, Belgium ~10kg, kg
Item No.
050.010.195
