Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
_Sliced Multigrain Sourdough (5001608) 1kg x 5/cs
Item No.
010.005.055
*CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
+Japanese Vinaigrette 360ml, ea
Item No.
150.500.044
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
