Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
PASTRY - Mini Danish Mix 40g (5000929), 110/cs
Item No.
010.100.125
Truffle Shells/White Chocolate, 504/cs
Item No.
040.215.006
Fresh Shortcrust Pastry Roll~ 4.25 kg, ea
Item No.
040.200.002
Soy Crackers, 5kg
Item No.
140.000.095