Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
*CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
Lemon Zest/FRZ, Capfruit, 500g x 2/cs
Item No.
060.020.142
_Cep Purée 750g, ea
Item No.
070.400.017
_Exotic Ginger w/Mango Puree/FRZ, 1kg x 2/cs
Item No.
060.020.086