Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
MSC Wild Atlantic Scallops Roe-off 10/20 ~35/1kg
Item No.
130.055.090
Invert Sugar, Sosa, 1.4kg
Item No.
040.100.030
Emulsifying Paste, Sosa, 1kg
Item No.
100.000.005
House Bar Mix (Amstel Mix), 1kg
Item No.
140.000.020
