Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Item Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Description
Rich chilli and ginger flavour with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp. Reheat in boiling water for 20-25 minutes
Maltosec/Tapioca Maltodextrin, Sosa, 500g
Item No.
100.040.000
GF Chocolate Fondant 120g (7058), 18/cs
Item No.
010.305.181
PASTRY - Mini Danish Mix 40g (5000929), 110/cs
Item No.
010.100.125
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
