Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Didess Palmiers ~142pc/700g, ea
Item No.
010.500.060
Soy Crackers, 5kg
Item No.
140.000.095
Cocoa Butter Black (Natural), IBC, 245g
Item No.
040.300.000
Mango Crispy, Sosa, 250g
Item No.
040.230.030
