Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Fresh Shortcrust Pastry Roll~ 4.25 kg, ea
Item No.
040.200.002
Cocoa Butter Black (Natural), IBC, 245g
Item No.
040.300.000
Cocoa Butter Flame Red, IBC, 245g
Item No.
040.300.015
Large Caramel Muffin 95g, 20/cs
Item No.
010.305.045
