Mini Red Fruit Donut 25g (4242002), 105/cs
Item No.
010.300.055
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a puree of red fruits (raspberry, blueberry, blackberry) and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a puree of red fruits (raspberry, blueberry, blackberry) and dusted with icing sugar.
Mini Pain au Choc. w/butter 25g (5000649), 160/cs
Item No.
010.100.065
Cocoa Butter Royal Blue, IBC, 245g
Item No.
040.300.050
_CB Brune/Dark Compound Coating, 5kg
Item No.
040.220.015
Pure Toasted Peanut Paste, Sosa, 1kg
Item No.
040.220.155
