Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Dextrose, Sosa, 650g
Item No.
040.100.005
Power Flower Intense Red (Azo) 500g, ea
Item No.
040.300.018
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
Strawberry Crispy 1-3mm, Sosa, 250g
Item No.
040.230.070