Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Mandarin Segments in Syrup, Brover, Tin/850ml
Item No.
060.010.030
_Large Caramel Muffin 95g, 20/cs
Item No.
010.305.045
CB Zephyr Caramel Couverture Choc. 35%, 2.5kg
Item No.
040.015.030
Sous Vide Beef Chuck Short Rib ~1.1kg x 12/cs, kg
Item No.
160.090.001
