Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
_CB Brune/Dark Compound Coating, 5kg
Item No.
040.220.015
Le Pat. SMALL CHOC. Tart Shell d48xh21mm, 120/cs
Item No.
040.205.233
Vegan Doner Kebab Shavings, 2.5kg/cs
Item No.
170.000.002
CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025